We are back. After drinking that delicious “Caesar Colada” we now need more beer cocktails. This time the recipe uses Ambar Export and is full of rock and roll. A new excuse to drink beer and also have fun with it. Do you dare to try it?
WHAT DO YOU NEED?
1 centilitre of orange liqueur
1 centilitre of vanilla syrup
Mix the syrup and liqueur with ice cubes in the cocktail shaker, serve in a cava glass and end this by pouring in the beer. Then garnish it with grated tonka beans on top.